Report title: Operations Report
Crew #: 333
Position: Executive Officer / Crew Engineer
Report prepared by: Antoine Dubois
Date: 06-04-2026
Sol: 8
Non-nominal systems: Cable management
Notes on non-nominal systems:
The crew astronomer used zip ties to organize the EVA coms and EVA link cables, to make them look neater (see pictures below).
ROVERS
Spirit rover used: EVA #11
Hours: 303
Beginning charge: 94%
Ending charge: 60%
Currently charging: Yes
Opportunity rover used: EVA #11
Hours: 267.6
Beginning charge: 100%
Ending charge: 58%
Currently charging: yes
Curiosity rover used: EVA #12
Hours: 355.4
Beginning charge: 100%
Ending charge: 65%
Currently charging: yes
Perseverance rover used: EVA #12
Hours: 404
Beginning charge: 100%
Ending charge: 56%
Currently charging: Yes
General notes on rovers: None
Summary of Hab operations:
Water Use: 15.59 gallons
Main tank level: 229 gallons
Main water tank pipe heater (ON or OFF): OFF
Main water tank heater (ON or OFF): OFF
Toilet tank emptied (NO or YES): NO
Summary of internet: Connection used for conducting research as part of experiments, for language learning, and for listening to music.
Summary of suits and radios:
Marie, Commander : Suits and radio 1
Antoine, Executive officer : Suits and radio 2
Zahraa, HSO : Suits and radio 3
Matias Ballivian, Astronomer : Suits and radio 4
Matthias De Groote, Greenhab Officer : Suits and radio 5
Joanna, Journalist : Suits and radio 6
Summary of GreenHab operations:
Water use: 2 gallons
Heater (ON or OFF): ON, 70 F°
Supplemental light (hours of operation): 7:30 pm to 11:30 pm
Harvest (name, weight in grams): N/A
Summary of ScienceDome operations: None
Dual split (Heat or AC, On or Off or Automatic): AC, Automatic
Summary of RAM operations:
About 20 small zip ties for organizing cables for EVA radio and link.
Matthias used and repositioned a tape measure to measure the height inside the Greenhab.
Summary of any observatory issues: None
Summary of health and safety issues: None
Questions, concerns and requests to Mission Support: None

